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This Simply White with Figs and Walnuts is a vegan and plant-based alternative to a traditional Camembert. Adopting traditional methods of cheese making, in order to achieve an authentic flavor. Made with high-quality, fair-trade cashews for a maturation period of 6 weeks with great care. 


This is delicious on a cracker with vegan honea!


List of ingredients

water | Cashews | Salt | Figs | Walnuts | Ferments | Penicillium Candidum

Nutty Artisan Fig +Walnut

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